Stations

Antipasto Stations our specialty,
Italian Aged Cheeses, Dried Cured Meats to Include Salami, Cappicolla, Prosciutto with Roasted Peppers, Seasonal Assorted Grilled Fresh Vegetables, Marinated Artichokes, and a Variety of Gourmet Olives, Caprese Platter and Tomato Pesto Salad, Crunchy Italian Baguettes and Grissini’s (Light Italian Bread Sticks) E.V.O.O and Aged Balsamic Vinegar, Great to Pair with Our Pastas

Fruit and Cheese Station
A Selection of Domestic and Imported Cheeses, a Beautiful Arraignment of Seasonal Sliced Fruit, Red and Green Seedless Grapes, a Variety of Berries, Includes Specialty Crackers and Sliced Crusty Baguettes Presented in a Cascading Display and Creatively Garnished

Greek Island Station
Red Pepper and Pesto Hummus, Feta Cheese, Kalamata Olives, Spanakopita with Eggplant Caviar, Stuffed Grape Leaves, Sliced Gyros with Yogurt Cucumber Dill Sauce, Grilled Vegetable Platter and Pita Bread

Additional Selections Available,

  • Chicken Gyros
  • Lemon Pepper Chicken
  • Beef or Chicken Kabobs

 Mashed Potato  Station
Creamy And Buttery, Served In a Stemmed Glass With A Variety Of Toppings
Chopped Bacon, Shredded Cheddar, Chopped Chives, Sour Cream, Mushroom Gravy, Roasted Garlic, Pesto And Sundried Tomato, Chopped Artichokes, And Salsa

Macaroni And Cheese Station
Rich And Creamy 4 Cheese recipe
Chopped Bacon, Cubed Ham, Petite Shrimp, Crumbled Hawaiian Potato Chips, Roasted Garlic, Sliced Green Onions, And Sautéed Mushrooms

Salad/ Station

Choose any 3 salads and choice of soup served with Rolls and butter

Caesar Salad – Traditional Recipe with Shaved Asiago Cheese and Homemade Ciabatta Croutons

Spring Strawberry Salad – Gourmet Spring Mix with Thin Sliced Bermuda Onions, Fresh Sliced Strawberries, Champagne Vinaigrette and Toasted Sunflower Seeds

House Tossed Salad – Romaine and Green Lettuce, Onions, Cucumbers and Shredded Carrots Tossed in Balsamic Vinaigrette Topped with Dried Cranberries and Croutons

Antipasto Salad – Assorted Lettuce, Grape Tomatoes, Red Onions, Olives, Provolone Cheese, Salami, Ham Tossed in a House Made Italian Dressing

Caprese Salad Platter – Fresh Buffalo Mozzarella, Ripe Sliced Roma Tomatoes, Basil Leaves, Pesto Oil Blackberry Balsamic Glaze

Greek Salad – Romaine and Ice Berg with Sliced Pepperoncini, Kalamata Olives, Sliced Red Onions, Feta Cheese and Traditional Vinegar/Oil Greek Dressing

Spinach Salad – Tender Spinach Leaves, Crumbled Hard Boiled Eggs, Chopped Premium Bacon, Grape Tomatoes, Sliced Fresh White Mushrooms with Honey Dijon Dressing

Island Salad – Spring Mix Greens with Sweet Hawaiian Onions, Dried Mango Strips, Shredded Carrots, Artichoke Hearts and Mandarin Oranges Tossed in a Maui Onion Dressing

Add Grilled Salmon or Grilled Chicken to Most Salads

Homemade Soups                                                                                                                                                                

  • Minestrone,
  • Chicken Noodle,
  • Broccoli Cheddar,
  • Tomato Bisque,